The golden barley harvest is beginning in Shangri-la City of  Diqing Tibetan Autonomous Prefecture on 30th August ,2022.Local farmers from Conggu group of Nishi village at Jiantang town in Shangri-la city are harvesting highland barley.

In recent years,Diqing is continous making brand of Highland characteristic agriculture，ensuring food product security and culticated land protection.The traditional barley becomes industralization development .